Established in 1999, the Gypsy Tapa’s House has been one of Fremantle’s popular hubs for music, delectable menus and award winning craft beers from Limestone Coast Brewing.
When the current owner bought the business in 2023 they proceeded to do a major $600K fit-out changing the business from an 80 seat restaurant to a 300+ capacity boutique bar and restaurant.
Works included:
- Installation of a 12m bar with additional 12 taps
- New commercial kitchen fit-out
- New toilets
- Additional seating zones
- Fully integrated music system throughout the venue.
- 4 bright tanks, direct connect to bar taps
- New cool-room
With the addition of an internationally acclaimed chef, they offered customers a menu consisting of modern Mediterranean cuisine using premium produce sourced from Western Australia.
Business Features include:
- Tavern License
- Commercial Kitchen
- Café style seating inside with alfresco dining area
- Prime shop frontage
- Long lease
- Street parking
