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4 Businesses for sale in Australia

Showing 1 to 4 of 4 businesses

EXCLUSIVE
Testing a listing creation image
Testing a listing creation
Toowoomba & Darling Downs Region, QLD
Testing a listing creationTesting a listing creationTesting a listing creationTesting a listing creation Testing a listing creationTesting a listing creationTesting a listing creationTesting a listing creation Testing a listing creationTesting a listing creationTesting a listing creationTesting a listing creation Testing a listing creationTesting a listing creationTesting a listing creat
Pets
$209,209,202
EXCLUSIVE
Popular Takeaway Business image
Popular Takeaway Business
NSW
Minimum of 100 characters. A realistic and thorough business description can help attract buyers. Highlight the selling points of the business for sale and be sure to include: Years Established, Gross Turnover, Lease Terms, Staff Required, Reason for Selling, What the Business Does & Who its Clients Are, Parking, Floor Area/Property Size, if Business is Relocatable or can be Operated from Home, e
Accommodation
$350,000
EXCLUSIVE
Popular Cafe with Spectacular Views of Sydney image
Popular Cafe with Spectacular Views of Sydney
Wamberal NSW
Minimum of 100 characters. A realistic and thorough business description can help attract buyers. Highlight the selling points of the business for sale and be sure to include: Years Established, Gross Turnover, Lease Terms, Staff Required, Reason for Selling, What the Business Does & Who its Clients Are, Parking, Floor Area/Property Size, if Business is Relocatable or can be Operated from Home, e
Personal Services
$850,000
EXCLUSIVE
 image
NSW
Contact Seller for Price

Thinking of Buying an Ice Cream Store Business in Australia? Here Are 3 Vital Questions to Ask

 

The Australian ice cream store industry is valued at $421 million in 2024, with an annualised growth rate of 0.23% from 2008 to 2025.

 

However, rising discretionary income and falling sugar prices are expected to support modest growth of 1.37% annually through 2031.

 

While competition from fast-food chains and supermarkets continues to pressure independent stores, businesses that focus on premium gelato, health-conscious alternatives, and innovative marketing strategies will maintain a competitive advantage.

 

However, financial sustainability, market positioning, and product differentiation must be carefully assessed before investing.

 

 

1. Is the Business Financially Stable and Profitable?

 

Why It Matters

 

Ice cream stores generate revenue from direct product sales, premium add-ons, and online delivery partnerships.

 

While industry-wide profit margins stand at 6.1%, profitability depends on ingredient sourcing, seasonal demand, and pricing strategies.

 

What to Check

  • Revenue trends & profit margins – Review financial records from the last three to five years to assess revenue consistency and cost fluctuations.

  • Cost structure & operational efficiency – Purchases (milk, sugar, cones) account for 46.7% of revenue, while rent and labour costs significantly impact profitability.

  • Customer segmentation & demand patterns – Consumers aged 25 to 44 (41%) are the largest demographic, with frozen yoghurt preferred by younger consumers and traditional ice cream favoured by families.

  • Revenue diversification & expansion opportunities – Assess potential for loyalty programs, delivery partnerships, and event-based catering services.

 

2. How Competitive is the Business’s Market Position?

 

Why It Matters

 

The ice cream industry faces strong competition from both independent boutique shops and major franchise chains, requiring a strategic approach to branding and customer engagement.

 

Businesses that differentiate through unique flavours, dietary-friendly options, and experiential marketing will maintain a competitive advantage.

 

What to Check

  • Independent vs. franchise ice cream shop model – Determine whether the business operates as a standalone brand or benefits from franchise-backed marketing and supply chain support.

  • Market demand & customer loyalty – Review foot traffic, customer retention, and local competition to assess long-term sustainability.

  • Technology & digital sales channels – Assess investment in online ordering, mobile app loyalty programs, and third-party delivery services.

  • Regulatory compliance & product labelling – Ensure adherence to Food Standards Australia New Zealand (FSANZ) regulations, allergen labelling requirements, and hygiene standards.

 

3. Is the Business Aligned with Industry Trends and Future Growth?

 

Why It Matters

 

Consumer preferences in the frozen dessert industry are shifting towards premium ingredients, dairy-free options, and plant-based alternatives.

 

Businesses that adapt to these trends will have greater long-term stability and profitability.

 

What to Check

  • Specialty & health-conscious product offerings – Evaluate the business’s ability to provide dairy-free, sugar-free, or organic ice cream options.

  • Technology & automation investment – Review the use of digital ordering systems, click-and-collect options, and self-service kiosks to enhance efficiency.

  • Revenue diversification & expansion strategies – Identify opportunities in experiential retailing, tourism partnerships, and wholesale supply to restaurants or hotels.

  • Resilience to economic fluctuations & cost pressures – Assess exposure to rising milk prices, seasonal demand variations, and discretionary spending trends.

 

Ready to Invest in a Thriving Ice Cream Store Business?

 

With growing demand for premium ice cream, health-conscious frozen treats, and digital-driven retail strategies, the Australian ice cream store industry presents strong investment opportunities.

 

However, financial sustainability, competitive differentiation, and adaptability to consumer trends are key to long-term success.

 

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